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February 7, 2026

2:00 PM

Aguanga, CA (San Diego / Los Angeles)

Temecula Olive Oil Company

Temecula Olive Oil Company

$385.00

HOST FARMERS: Catherine Pepe and Thom & Nancy Curry | Temecula Olive Oil Co.

GUEST CHEF: Eric Bost | Jeune et Jolie

A Perennial OITF favorite. It’s like coming home. Thom, Catherine and Nancy have welcomed us to the property nearly every year since 2013. That’s long enough for trees in the traditional olive grove table site to double in size. The tree tunnel has slowly become a tree cathedral. The groves and gardens here are lovingly tended. It’s the kind of place where a stroll around the grounds is deeply fulfilling, there is so much beauty to take in. 

For chef Eric Bost, creativity in the kitchen is grounded in consideration for sustainability. Gathering Ingredients for the meal means getting to know how the food is grown or harvested and who does the work. Chef Eric’s list of suppliers presents a picture of food and farming that is truly inspiring.

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Purchase Policy

Due to the nature of the events, no refunds or credits will be given if the Participant is unable to attend. However, tickets can be transferred to someone else. Please contact us at reservations@outstandinginthefield.com with the new guest’s information at least 24 hours prior to the event, or tell the guests using your reservation to give your name at arrival. Transferring funds for your tickets is your responsibility. In the case of an event being postponed due to circumstances beyond Outstanding in the Field’s control, Outstanding in the Field will reschedule said event and all purchases will be honored for the rescheduled future event date. To view our full purchase policy please visit: Terms of Purchase

Dietary Information

Due to the family style nature of our meals and in order to uphold the highest quality standards, we can only guarantee accommodations for vegetarian requests. You will be given the opportunity to enter this information during check out if this applies to you or your party.